Trust, knowledge and understanding are the foundations on which strong partnerships are built. That’s the central idea behind an annual orientation for state beef council directors and staffs coordinated by the Federation of State Beef Councils.
About 70 directors and… Continue reading
WASHINGTON (Feb. 28, 2017) – Fifth-generation Oklahoma cattle rancher Chuck Coffey today testified on behalf of the National Cattlemen’s Beef Association regarding the value of voluntary conservation efforts. Coffey testified at the U.S. House Agriculture Committee’s Subcommittee on Conservation… Continue reading